Aug 25, 2011

Summer ain't over yet

Two more corn recipes shot for Nadia's blog.

Sweet corn and maple cupcakes with maple cream cheese frosting. Why yes, these are as good as they look. :) My chronic sweet tooth thanks Nadia.

Fettuccine with fresh corn, clams and bacon. See the recipe here.

In related news, I'll be taking part in the brilliant William Brinson's food photography workshop next month. I am definitely excited. I take a lot of restaurant and event food photos where I have little control over the light and composition. When it comes to shooting food at home, I am surprisingly more at a loss for what to do. Hopefully the workshop will inspire me to cook more too... heh. Maybe. Wishful thinking.


  1. I have always loved food and being in the kitchen but it wasn't until I really got interested in photography that I started to allow myself to blossom in the kitchen. I'm not amazing, but I get by. I'm also super jealous of you - I've yet to attend a photography workshop of any kind and I am DYING to! They always sound like so much fun, and a great way to make new like-minded friends too.

  2. omg, usually i go for the sweets, but i would have to choose her fettucine with the clams over the sweeets!

    have fun at the workshop. i love workshops- it's so inspiring.

  3. I love the pictures. I assure you that you'll do great in the workshop because you're naturally talented. :)

  4. I love your blog ... the photos are more beautiful one of other one, and I find inspiration for me, as I was impressed by your collage. congratulations! your opinion on my photos I would love to!

  5. mmmm, looks delish :)

    workshop sounds amazing - I look forward to seeing the results

  6. Yum, that pasta looks delicious! And enjoy the workshop, I'm sure it will be an awesome experience.